Kabuli Chana

Grown, harvested, and processed without the use of any chemicals from our partner farms and cooperatives.

These kabuli chana (white chickpeas or garbanzo beans) are NPOP certified organic, are highly nutritious, fiber-rich, and retain their shape well after cooking.

Rich in protein (~20g for 100gm of chana) and fiber, this chana is great for Indian, mediterranean and middle eastern recipes - chole masala, hummus, falafel and healthy snacks.  Do you know kabuli chana is gluten-free?

Soaked & boiled chana can be added to salads and pulao to boost protein content in food.