Kichili Samba Rice
Regular price
Rs. 240.00
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Regular price
Rs. 240.00
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A premium, aromatic, small-grained rice from Tamil Nadu. A highly nutritious traditional rice variety, historically praised as the "rice of the rich" due to its exquisite quality. Known for its tiny, pearl-like shape, it pairs beautifully with South Indian curries and makes incredibly light, flavourful dishes.
High in nutritional profile with low GIycemic Index (diabetic friendly). The rice uses less water to cook. It is also highly regarded for being rich in fiber, iron, and easy to digest.
Cooking and Preparation Tips
Soaking: Rinse and soak the rice in water for 20 to 30 minutes before cooking.
Water Ratio: 2:1 water-to-rice ratio, or slightly less to prevent the rice getting mushy.
Resting: Cover and let the cooked rice rest for 5 minutes to ensure a light texture.
Organically grown & cultivated from partner farms in Tamil Nadu. The rice is NPOP certified organic and contains no chemical residues.
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