Chitra Rajma

Our Chitra rajma (spotted kidney beans) is grown, harvested, and processed without the use of any chemicals from organic farmer cooperatives from the Himalayan region.  This variety of rajma has a creamy texture and a mild nutty flavour.

These beans cook faster than red rajma and make the gravy thick and tasty.

These are NPOP certified organic, and highly nutritious - rich in plant-based protein, fiber, iron, folate, magnesium, and potassium.  100 grams of this rajma provides 23-24g of protein and 25g of fiber, making it excellent for digestion and muscle repair.  It is also low in fat, gluten-free, and aids in sustained energy.