Sourdough (Edith)

Made using high-quality whole wheat without maida or any refined flour.  This artisan bread and made by Ediths Baking, which is managed by Nisha, a passionate baker.  This bread is shaped into a round, semi-ball like loaf, known as Boule and weighs over 500 gm.

The bread is made specially for us, upon order.  The slow fermentation and aeration while the making of the bread makes it amazingly tasty and provides a long shelf life if refrigerated. Also the wheat used in the bread has low GI sugar and hence a healthier option.

This product is prioritised based on pre-orders and delivered to us within 24 hours.

Made using organic and dairy-free ingredients - organic wheat flour,  sourdough starter and salt.