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From our certified partner organic farms in Andhra Pradesh, these mangoes are tree-ripened, fully chemical free and absolutely delicious.
Panduri Mamidi is a traditional juice variety, native to the Godavari districts of Andhra Pradesh, these mangoes are extremely popular due to their intense sweetness, honey-like consistency, and non-fibrous, smooth pulp. Small, near-round to oval shape, the skin remains green to light yellowish-green even when completely ripe.
Ideal for direct consumption and to serve as a dessert after a meal.