{"product_id":"sprouted-wheat-flour-copy","title":"Sprouted Ragi Flour","description":"\u003cp\u003e\u003cspan\u003eThis Sprouted Ragi flour is nutrient dense and gluten-free, made by soaking, sprouting, solar drying and grinding organic finger millet at low-temperatures.  Sprouting activates enzymes, making the nutrients much easier for your body to absorb.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRagi c\u003cspan\u003eontains more calcium than any other cereal grain and loaded with protein.  This flour is excellent for idli, dosa, rotis and even for baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-huuid=\"10221981199314030523\"\u003e\u003cspan\u003e\u003cstrong\u003eWhy Sprouted Atta?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003eSprouting reduces phytic acid, which triples iron absorption.  And, complex starches break down into simpler sugars during germination, which helps easy digestion.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-huuid=\"10221981199314030523\"\u003e\u003cspan\u003eSprouting degrades some gluten proteins, making it gentler on sensitive stomachs.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow glycemic index prevents sudden blood sugar spikes.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Sunplay","offers":[{"title":"1 Kg","offer_id":48500894302430,"sku":"DSFLRGSPKG01","price":350.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/2727\/9326\/files\/400-600RagiattaSunP1.png?v=1785150115","url":"https:\/\/goodseeds.in\/products\/sprouted-wheat-flour-copy","provider":"goodseeds","version":"1.0","type":"link"}