Mango - Dasheri
Originally from Uttar Pradesh, these cultivars are found in almost all parts of India now. Ripe dasheris are sweet and flavourful and are seldom tart. They can either be used as a table or a juice variety. They are usually the first varieties that appear in the market during the mango season in south India and are the last ones in the north.
These fruits have been sourced from farmers in our trust network. To the best of our knowledge they are organic or naturally grown and are devoid of synthetic agro-chemicals.