Kodo millet is cooked as rice and is an excellent supplement for people with diabetes and weight issues. We source this from our organic farmers network in AP and Karnataka.
Kodo millets contain high amounts of polyphenols, an antioxidant compound, they also has high on fibre, low on fat. Kodo millet inhibited glycation and cross-linking of collagen. Kodo millets are good for diabetes.
Search Tags: Arikelu, arika beeyam, gluten-free, varagu, millets, koden, kodra, Dr Khadar Vali, Dr Khader