Our Ragi is grown naturally and is rich in calcium and iron. It also has a good amount of protein and fiber. Ragi tops in antioxidants among common Indian foods.
Ideal for porridge, ragi muddhe and many other traditional dishes including snacks.
We source our millets from farmers in AP and Telangana. To the best of our knowledge they are organic or naturally grown and are devoid of synthetic agro-chemicals.
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