Our fiber-rich barnyard millet is a great alternative to rice. This millet contains higher proteins and minerals than brown rice and is gluten-free unlike wheat.
Easy to cook just like rice, in any type of cooker.
We source our millets from farmers in AP and Telangana. To the best of our knowledge they are organic or naturally grown and are devoid of synthetic agro-chemicals.
Search Tags: Odalu, Udalu, kuthiraivaali, Millet, gluten free